Aplós

food & drink
Written By RSK

Think of Aplós as an alternative to your preferred liquor. Formulated in collaboration with James Beard honoree and master mixologist, Lynnette Marrero, the debut spirit is bold and nuanced, with notes of yuzu, rosemary, basil, cucumber, and dandelion.

Photo: Aplós

Aplós uses exceptional ingredients formulated to enhance the immediate pleasure of taste, and the slow pleasures of the mind that follow. To enjoy, pour 2 oz over ice or mix as desired.

 
 

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