Matcha + Cashew

food & drink
Written By RSK

GreeNut Butter Matcha + Cashew blend is made by combining organic dry-roasted cashews with the highest quality ceremonial grade matcha. They then add a touch of organic coconut sugar (less than 1g per serving) and a dash of sea salt to create the perfect balance of flavors.

Photo: GreeNut Butter

The subtle sweetness ties together the creaminess of cashew butter with the bright kick of matcha.

 
 

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RSK https://www.robkaszuba.com
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